White Pine Winery

Southwest Michigan Winery and tasting room

Join us Thursday, April 12th from 6:00 to 8:00 pm at our downtown St Joseph Tasting Room for our 4th annual Celebrate Spring! Wine and Food pairing event. Help us celebrate the season with wines hand crafted by local vintner Dr Dave Miller and food pairings showcasing the best of our spring forests and gardens prepared by Bistro on The Boulevard Executive Chef, Cheyenne Galbraith.

The evening starts with a reception featuring our sparkling Effervescence paired with artisan cheeses, followed by 4 wine and gourmet food pairings to highlight spring fare and wines.

Tickets are $35 in advance, $40 at the door. Call (269) 281-0098 or email us at friends@whitepinewinery for reservations. There are a limited number of tickets available for this popular event. So don’t wait! Get tickets early to reserve your spot!

Here is the menu for this event: Yum!

Course 1          2016 Pinot Grigio

            Deviled Eggs . ramp pesto . fried chicken

Course 2          2016 Reserve Riesling

            Handmade Burrata . stonefruit + tomato jam . grilled bread

Course 3          2016 Traminette

            Diver Scallop . Asparagus . peas . fava beans . beurre blanc

Course 4         2016 Mirage Reserve

            Goat cheese pound cake . strawberries . rhubarb . cream


Wine tastes better with friends. Schedule a group tasting.