White Pine Winery
Southwest Michigan Winery and tasting room
4th Annual Celebrate Spring! Wine and Food Pairing Event
Join us Thursday, April 12th from 6:00 to 8:00 pm at our downtown St Joseph Tasting Room for our 4th annual Celebrate Spring! Wine and Food pairing event. Help us celebrate the season with wines hand crafted by local vintner Dr Dave Miller and food pairings showcasing the best of our spring forests and gardens prepared by Bistro on The Boulevard Executive Chef, Cheyenne Galbraith.
The evening starts with a reception featuring our sparkling Effervescence paired with artisan cheeses, followed by 4 wine and gourmet food pairings to highlight spring fare and wines.
Tickets are $35 in advance, $40 at the door. Call (269) 281-0098 or email us at friends@whitepinewinery for reservations. There are a limited number of tickets available for this popular event. So don’t wait! Get tickets early to reserve your spot!
Here is the menu for this event: Yum!
Course 1 2016 Pinot Grigio
Deviled Eggs . ramp pesto . fried chicken
Course 2 2016 Reserve Riesling
Handmade Burrata . stonefruit + tomato jam . grilled bread
Course 3 2016 Traminette
Diver Scallop . Asparagus . peas . fava beans . beurre blanc
Course 4 2016 Mirage Reserve
Goat cheese pound cake . strawberries . rhubarb . cream